Teh Tarik & Chocolate Tart
This Teh Tarik & Chocolate Tart is deceptively simple to make and has a delightfully rich teh tarik and chocolate flavor that will please your palate. This is incredily delicious and it only uses a few ingredients, how about that!
SERVES 25
Teh Tarik Filling
| 160g | ICEHOT Non Dairy Creamer |
| 40g | Teh Tarik Powder |
| 200g | White Chocolate |
Finishing
| 150g | Rich's Whip Topping Chocolate |
| 25 pcs | Baked Mini Tart Shell |
Teh Tarik Filling
- Cook ICEHOT Non Dairy Creamer until warm.
- Add in the teh tarik powder and mix until combined.
- Pour mixture into the white chocolate and stir until smooth.
Finishing
- Whip Rich's Whip Topping Chocolate to soft peak.
- Pipe the filling into the tart shell and chill until set.
- Pipe the whipped topping onto the tart.
- Decorate as desired.
